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Alternative
Strategies of Nutrition Education uses non-traditional methods to
deliver bilingual nutrition education. In the mid-1990s, Jennifer
Anderson, PhD, RD, Professor and Cooperative Extension Specialist
in the Department of Food Science and Human Nutrition at Colorado
State University, became intrigued with the concept of using interactive
multimedia (IMM) for nutrition education. The successful adaptation
of the bilingual program, La Cocina Saludable (The Healthy
Kitchen), is the current major initiative of these efforts.
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