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THE NUTRITION CENTER @ CSU
CALENDAR OF EVENTS
September  
September 12: Cooking & Nutrition Class: "Speedy Suppers"
Description: Back to school means back to busy schedules! During this class we will show you how to have a nutritious meal prepared at home in the time it takes to go through a drive-thru. We will demonstrate a few speedy meals, give you ideas for jazzing up leftovers, and help you learn to shop for groceries more efficiently too. Class includes 1 hour of cooking and nutrition education, followed by an optional 30-minute question and answer session.
Details: 12-1:30 PM (The Nutrition Center, room 114 Gifford Building)
$10
limited to first 15 people
September 15-29: "Healthy You" Weight Management Program
Description: Diets don't work! Back by popular demand, our program teaches you to listen to your body, make small lifestyle changes, and incorporate tricks such as portion control, mindful eating, garnering support, and planning ahead. We'll show you how to decrease your risk of heart disease and diabetes while eliminating unwanted pounds and inches.
Details: Includes 6 classes, 1 individual session, and body composition analysis
Mondays 12-1:00 PM (Gifford Building, room 204)
$50
limited to first 14 people
   
October  
October 6-20: "Healthy You" Weight Management Program, continued
Description: Diets don't work! Back by popular demand, our program teaches you to listen to your body, make small lifestyle changes, and incorporate tricks such as portion control, mindful eating, garnering support, and planning ahead. We'll show you how to decrease your risk of heart disease and diabetes while eliminating unwanted pounds and inches.
Details: Includes 6 classes, 1 individual session, and body composition analysis
Mondays 12-1:00 PM (Gifford Building, room 204)
$50
limited to first 14 people
October 10: Homecoming Open House for Alumni and Friends
Description: Drop in between 10 AM and 12 PM to see the facilities and pick up nutrition information
Details:  
October 15: Cooking & Nutrition Class: "Healthy Harvest"
Description: Harvest time is here, which means a bounty of local produce! In this class we will make several dishes featuring fabulous seasonal ingredients. We will also give ideas for using and storing fall produce to help you take advantage of inexpensive in-season ingredients. Class includes 1 hour of cooking and nutrition education, followed by an optional 30-minute question and answer session.
Details: 12-1:30 PM (The Nutrition Center, room 114 Gifford Building)
$10
limited to first 15 people
October 28: Nutrition 101
Description: Participants will learn healthy eating tips for the workday including easy lunches to pack, optimal restaurant choices, nutritious snacks, and portion control, while incorporating the concepts of balance, variety, and moderation. Feel free to bring your lunch. Beverages will be provided.
Details: 12-2:00 PM (Gifford Building, room 203)
$10
limited to first 30 people
   
November  
November 13: Cooking & Nutrition Class: "Meatless Miracles"
Description: You don't have to be a vegetarian to skip the meat! Meatless meals can be higher in fiber and nutrients, lower in saturated fat, and cost less too! In this class you will learn how to use alternative sources of protein in your favorite recipes to cut back on cost and calories - just in time for the holidays. Class includes 1 hour of cooking and nutrition education, followed by an optional 30-minute question and answer session.
Details: 12-1:30 PM (The Nutrition Center, room 114 Gifford Building)
$10
limited to first 15 people
November 18: American Diabetes Month ~ Informational Open House
Description: Millions of adults and children in the U.S. have diabetes or are at risk for pre-diabetes, type 1, type 2, or gestational diabetes. Don't know the difference? Been diagnosed and need more information? Have a loved one with some form of diabetes? Visit our registered dietitians, pick up educational materials, and get ideas for shopping and meal planning. Light refreshments will be served.
Details: Drop in any time between 9 and 2 PM (The Nutrition Center, room 114 Gifford Building)
Free
November 24-28: Closed for Thanksgiving
   
December  
December 5: Cooking and Nutrition Class: "Decadent Desserts"
Description: Dessert deprivation is not necessary to be "healthy," and can even hinder your weight-loss efforts! In this class we will make and sample several sweet treats. You will learn how to lighten up some of your favorite desserts, and also how to fit even the most decadent dessert into a healthy eating plan. Class includes 1 hour of cooking and nutrition education, followed by an optional 30 minute question and answer session.
Details: 12-1:30 PM (The Nutrition Center, room 114 Gifford Building)
$10
limited to first 15 people
   
   
Individual appointments with a registered dietitian are also available - call or visit website at http://www.fshn.cahs.colostate.edu/nutritioncenter.asp
   
* Registration is required for all classes! Individual appointments with registered dietitians and graduate students are also available - Call The Nutrition Center @ CSU: 491-8615

 

 

 







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© 2008 Department of Food Science and Human Nutrition, Fort Collins, CO 80523-1571 - 970.491.3663